Job type: Permanent

Salary: £10 an hour

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Job content

Job Description

Are you an extraordinary talent? Then join us at Ibis London Blackfriars!

We are looking for a Day/Evening Chef to join the team at Ibis London Blackfriars.

Novotel London Blackfriars is a beautifully designed contemporary and exciting hotel in a vibrant area of London, whether you are staying for business or pleasure. Located just minutes away from the City and London’s famous Southbank, you will be within walking distance of Waterloo Station and some of the capital’s most famous landmarks, including the London Eye, Tate Modern and St Pauls Cathedral.

What will you be doing?

  • Cooks guests’ orders according to their preferences
  • Employs food safety best practices and makes sure that all kitchen staff members do the same
  • Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
  • Works quickly and accurately during busy periods, such as weekends and evenings
  • Occasionally takes on extra duties, such as cleaning, when the kitchen is short-staffed or the restaurant is particularly busy
  • Takes direction and works with the restaurant’s team

Work Experience
  • Demonstrated knowledge of culinary techniques and practices
  • Understanding of menu and recipe
  • Ongoing awareness of culinary trends
  • Understanding of health and safety procedures
  • Excellent knife-handling skills

Benefits
  • Hourly rate: £10.00
  • Attractive Bonus Scheme
  • Pension Scheme
  • A Discount Card to be used in Accor Hotels Worldwide
  • Complimentary stays in UK hotel (Bonus Breaks Vouchers - subject to availability and T&C)
  • Training & Development
  • Additional holidays with service
  • International Development Opportunities
  • And more: recommend a friend scheme; Employee Advisory Service
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Deadline: 16-07-2024

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