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Area Support Chef Manager
View: 105
Update day: 11-06-2024
Location: London
Category: PG / PB / Reception Restaurant / Hotel / Tourism Serving / Cleaner / Maids
Industry:
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Job content
Area Support Chef Manager
NS-ASCM01
£35,000 Per Annum
Full Time
Permanent
Central London, Greater London
Catering And Hospitality
Job Description
Area Support Chef Manager – Education – Central London - £35k per annum plus mileage (must have own vehicle) – Term time only (42 weeks)
My client is a leading catering company who pride themselves on exceptional quality and service delivery using fresh ingredients to the education sector.
An opportunity has arisen for a talented and passionate Chef Manager to support education contracts in an around Central London. Assisting with mobilisations, training & development of onsite chefs, value added events and sickness cover.
The food offering is innovative, fresh and wholesome so you will have experience of managing contracts with an exceptional food offering – experience in the secondary education is desirable.
You will already have experience of training & development, staff management and be flexible with regards to hours and location. Personality is key to this role.
You will work Monday to Friday, 42.5 hours per week. Hours are 7am until 4pm
Salary up to £35,000 – milage will be paid to the sites and you will need your own vehicle.
This role is subject to a successful enhanced DBS check
If you have the relevant experience and want to hear more about the role, please email an up to date CV to Nicola.sanders@pertemps.co.uk.
My client is a leading catering company who pride themselves on exceptional quality and service delivery using fresh ingredients to the education sector.
An opportunity has arisen for a talented and passionate Chef Manager to support education contracts in an around Central London. Assisting with mobilisations, training & development of onsite chefs, value added events and sickness cover.
The food offering is innovative, fresh and wholesome so you will have experience of managing contracts with an exceptional food offering – experience in the secondary education is desirable.
You will already have experience of training & development, staff management and be flexible with regards to hours and location. Personality is key to this role.
You will work Monday to Friday, 42.5 hours per week. Hours are 7am until 4pm
Salary up to £35,000 – milage will be paid to the sites and you will need your own vehicle.
This role is subject to a successful enhanced DBS check
If you have the relevant experience and want to hear more about the role, please email an up to date CV to Nicola.sanders@pertemps.co.uk.
Pertemps Network Catering
Nicola Sanders
nicola.sanders@pertemps.co.uk
01216 326661
Division 059cat059
Network Catering
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Deadline: 26-07-2024
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