Head Chef

☞ Shipley Golf Club

View: 108

Update day: 07-05-2024

Location: Bingley Yorkshire and the Humber

Category: Executive management Production / Operation

Industry: Leisure Travel & Tourism

Position: Director

Job type: Full-time

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Job content

Shipley Golf Club are looking for a Development / Head Chef to manager and develop both the newly established Restaurant 19 and the already established clubhouse bar and catering. The Club was founded in 1896 and relocated to its current location with a Course designed by Dr Alister MacKenzie in 1921, tucked away in a beautiful quiet and mature wooded valley at Beckfoot just outside the town of Bingley in West Yorkshire. The setting, working conditions and hours of work are of a premium in the hospitality industry and we are looking for an innovative, enthusiastic and skilled Chef.You will be responsible for picking and employing your own team within the kitchen. Job Purpose: As a Head Chef you will manage the kitchen team, run the daily operations of the kitchen and report to the House Director and Board. Responsibilities: Developing menus using the highest possible ingredients
  • Managing, motivating and staffing your team, supporting them to consistently exceed company standards
  • Producing food to the highest standards
  • Liaise with external companies to place food orders
  • Control and direct the food preparation process
  • Responsibility for GP%; controlling costs such as operating, purchasing and staffing in line with budgets
  • Ensuring all requirements of Health and Safety and Food Safety are met Essential Skills and Experience:
  • A passion and flair for delivering quality food using fresh ingredients
  • Well organised, hardworking, an inspirational leader
  • Fantastic communicator with the ability to liaise effectively with Front of House, kitchen, golf club members and the Board
  • The ability to manage, motivate and take responsibility for the kitchen team. Rewards:
  • The opportunity to achieve and build a restaurant of the highest standard
  • Complete control over menu development
  • A very competitive salary for the right person
  • Possibility of a percentage of the net profit share
  • Tips and bonus’s
  • There may be an opportunity for accommodation on site should the right candidate need to re-locate Documented evidence of eligibility will be required from you as part of the recruitment process and you must be eligible to live and work in the UK. (Asylum & Immigration Act 1996). If you have the passion and drive to be the best and would like to be part of our family, please send us your CV and covering letter This job was originally posted as
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    Deadline: 21-06-2024

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