Sous Chef

☞ The Nags Head

View: 109

Update day: 11-06-2024

Location: Melton Mowbray East Midlands

Category: Food & Beverage

Industry: Restaurants Cafes

Salary: £23,000 - £25,000 a year

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Job content

Preparing for the food service, making everything from scratch from pub classics to a la carte menu and our famous burger menu

We are busy pub/restaurant with a big outside dining area and an outside kitchen doing pizzas and kebabs

Experience is required working with fresh produce in a high pace environment

Job Type: Full-time

Salary: £23,000.00-£25,000.00 per year

Additional pay:

  • Tips

Schedule:

  • 12 hour shift
  • Day shift
  • Holidays
  • Night shift
  • Weekends

COVID-19 considerations:
We are adhering to covid 19 regulations

Experience:

  • Chef: 2 years (required)

Work remotely:

  • No
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Deadline: 26-07-2024

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