Head Chef

☞ Chef Results

View: 106

Update day: 07-05-2024

Location: Wirral North West

Category: Executive management Production / Operation

Industry: Restaurants Food & Beverages Hospitality

Position: Director

Job type: Temporary

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Job content

The Executive Chef of this well run modern hotel, located on the Wirral, is seeking a Head Chef who can maintain the high standard of spec menus currently offered. The hotel offers both cooked and continental breakfast and also has a separate bistro style restaurant that offers quality fresh food dishes. The kitchen is a good size and as head chef you you will be leading a brigade of 5 Chefs so good leadership skills are also required. Completing all necessary paperwork and ensuring the kitchen is performing financially is also a key part of this role. Requirements: This role would suit a very strong Sous Chef seeking their first Head Chef role or a Head Chef looking for a new challenge in their career. This position would be ideal for a chef who has a proven track record of working in a fresh food branded operation. Excellent knowledge of current kitchen regulations is also essential for this role. Benefits Include: Uniform Provided Meals on Duty Excellent Opportunities To Progress This is a permanent role COVID-19 considerations: The restaurant will open in line with Government guidelines in order to ensure all staff remain safe within the working environment. If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the ’apply now’ button below and our consultant Chris Gill will do his utmost to assist you in your search for employment. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. This job was originally posted as
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Deadline: 21-06-2024

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