Position: Entry level

Job type: Full-time

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The kitchen team is looking for a Commis Chef to join its passionate brigade. As a Commis Chef you will be responsible for supporting the team during service, to deliver food which is of the highest quality and in line with our company standards. The charming Acorn Inn transports you to the pages of a Thomas Hardy novel, as this 16th century coaching inn features in Tess of the d’Urbervilles. With old beams, oak panelling and roaring fires, an original skittle alley and fine local cuisine, this beautiful rural escape is complemented by warm, attentive service. Key responsibilities of the Commis Chef will include:
  • Assisting with menu development
  • Assisting with the day to day running of the kitchen
  • Assisting with ordering
  • Ensuring that the kitchen stations are kept clean, safe and hygienic at all times The ideal candidate for the Commis Chef should have:
  • Previous experience in a similar role
  • Good Health and Safety and Food Hygiene awareness
  • Good knowledge of using a wide range of kitchen equipment
  • Communicate effectively in English
  • Be positive, proactive, reliable and have a flexible attitude The Red Carnation Hotel Collection Benefits:
  • A competitive salary
  • Live-in staff accommodation
  • Professional, award winning training and development opportunities to give you a career path
  • 28 paid holidays per year, including bank holidays (this increases up to a maximum of 33 days)
  • Hotel based incentive schemes
  • Discounted accommodation rates with Red Carnation Hotel Collection & The Travel Corporation globally
  • Staff Appreciation Annual Party and other Employee Recognition Events
  • Voluntary benefits including Season ticket loan, free English lessons, Employee Assistance Programme and salary exchange schemes, such as the cycle-to work scheme
  • Free meals on duty
  • Complimentary dry cleaning of business attire The Red Carnation Hotel collection was officially recognised at Platinum standard Investors in People in 2020, the highest accolade it’s possible to reach - and we achieved this on a global basis. This award recognises our commitment to all initiatives that are people and culture oriented, including career growth and opportunities for all, as well as our far-reaching commitment to sustainability, diversity and inclusivity. Additionally in 2020 we were recognised again with a Princess Royal Training Award for our hugely successful Management Programme, which has an prototypical track record in developing people and getting them “management ready” in both the company and sector. We are truly proud to be awarded these two high profile accolades which are gloriously non-industry specific thereby pitching us against any business in any sector. Our goal is to be an employer of choice for those willing to work hard, who are ambitious to find success and who are wishing to be rewarded well, paid fairly and treated as an individual within our family-owned and run atmosphere. If this sounds like the Commis Chef role for you, then please apply today We electronically scan and store a copy of your passport and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK This job was originally posted as
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    Deadline: 21-06-2024

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