Position: Mid-Senior level

Job type: Contract

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Job content

Catering Manager (6month Contract)

Location North Yorkshire

Salary: £32,000 pro rata

I am currently looking for a catering manager on a short-term contract to run a catering department ensuring maximum profit for the company and deliver excellent standards of customer service and presentation.

Principal Duties
  • To ensure spend per head and gross profit targets are met by maximising sales, to be pro-active with promotions and sales opportunities.
  • To control wages costs, budgets and assist in the formulation of the same.
  • Assist in the recruitment and training of seasonal staff, ensuring correct staffing levels and maintaining up to date training records for staff.
  • Arrange and co-ordinate stock takes as and when required.
  • Ensure high standards of customer service and presentation within the department.
  • Ensure that all legislation in relation to the department is adhered to.
  • Monitor stock levels ensuring these levels are correct in respect of demand.
  • To work within the Revenues department to ensure the success and profitability of the department.
  • To ensure company cash handling policy is followed by all till operators and to
ensure compliance with the company cashing up procedure.
  • To monitor, verify and investigate on a daily basis any overrings or discrepancies and to carry out random till and overring checks, reporting finding to the Revenues Manager.
  • To comply with all current legislation in relation to you, your department and the company’s responsibilities for Health and Safety as laid down in the Health and Safety policy and law.
For more details contact or call
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Deadline: 14-06-2024

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