Bar and Waiting Staff
View: 99
Update day: 15-05-2024
Category: PG / PB / Reception Restaurant / Hotel / Tourism Serving / Cleaner / Maids
Industry:
Job content
The Thistle Inn - Bar & Brasserie is currently under new management and refurbishment. We are looking to open around April time so this wouldn’t be an immediate start so please keep this in mind.
We are seeking a skilled and enthusiastic Server to join our team. As a Server, you will play a crucial role in providing excellent customer service and ensuring a positive dining experience for our guests. Your friendly and attentive demeanour, along with your knowledge of our menu offerings, will contribute to the overall satisfaction of our customers.
Responsibilities:
- Greet and seat guests in a timely and friendly manner.
- Present menus and provide detailed information on food and beverage options.
- Take accurate food and drink orders from guests.
- Serve food and beverages to guests promptly and accurately.
- Ensure guest satisfaction by checking in with them throughout their dining experience.
- Upsell menu items and promote daily specials.
- Process payments and handle cash transactions.
- Maintain cleanliness and organisation of dining areas.
- Collaborate with kitchen staff to ensure timely delivery of orders.
Experience:
- Previous experience as a Server or in the hospitality industry is preferred but not essential.
- Strong knowledge of culinary terms and menu items.
- Familiarity with food safety regulations.
- Excellent time management skills to handle multiple tasks simultaneously.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Exceptional customer service skills with a friendly and approachable demeanour.
- Basic math skills for handling payments accurately.
- Cocktail and bar experience (training provided)
If you are passionate about providing exceptional guest services, have a strong work ethic, and enjoy working in a dynamic restaurant environment, we would love to hear from you.
Join our team as a Server and be part of creating memorable dining experiences for our valued customers.
Job Types: Full-time, Part-time, Permanent
Salary: £8.00-£12.00 per year
Expected hours: 16 – 35 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Hospitality: 1 year (preferred)
- Bartending: 1 year (preferred)
Work Location: In person
Expected start date: 02/04/2024
Deadline: 29-06-2024
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