Back of House Team Member
View: 104
Update day: 11-06-2024
Location: Marston Green West Midlands
Category: Executive management Production / Operation
Industry: Restaurants Food & Beverages Hospitality
Position: Entry level
Job type: Full-time
Job content
A burger is just a patty between two buns, until you make it something special. At GBK, we do burgers... but better. We don’t just sell burgers, though – we sell an experience. That’s where you come in, as a back-of-house team member, to deliver fresh food... with no microwaves!Our back-of-house team members have plenty of enthusiasm and a love of working as part of a team. Let’s face it, without all those kitchen essentials being taken care of (prepping, deliveries, cleaning), the whole operation would come to a grinding halt! A real passion for people, service and food is what really counts here!
To work within the heart of
our kitchen we ask our chefs to have the following skills and behaviours as we
are always willing to train and develop additional skills as you grow with us.
What’s in it for you
You will receive support, training and development
opportunities from the moment you start, helping you to become a GBK expert.
develop into a Junior Sous Chef or beyond. What are you waiting for, start your
career as a GBK BOH team member now!
Deadline: 26-07-2024
Click to apply for free candidate
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